| Author | Greenbaum, Florence Kreisler |
|---|---|
| Title | The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. |
| Language | English |
| LoC Class | TX: Technology: Home economics |
| Subject | Jewish cookery |
| EText-No. | 12350 |
| Release Date | 2004-05-01 |
| Copyright Status | Not copyrighted in the United States. |
| Base Directory | /1/2/3/5/12350/ |
| Format | File Name |
|---|---|
| text/plain; charset="iso-8859-1" | /1/2/3/5/12350/12350_8.zip |
| text/plain | /1/2/3/5/12350/12350.zip |
More recent versions or additional formats may be available on the Project Gutenberg web site.